How to Spend a Sunday in Paris

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My favorite way to spend Sunday in Paris—a day when museums are filled and most shops are closed—involves walking, looking, and eating.

9am: Parisians sleep in, so get up early and stroll the quiet banks of the Seine. Even a brief early morning walk is worth the effort, as you’ll have the river to yourself. I prefer the Left Bank between Quai Voltaire and Quai de Montebello for their views of the Louvre, Grand Palais, and Notre Dame.

10am: With its flea market, open air green grocers, and historic covered market, the Marché Aligre (an easy walk from the Bastille) engages all five senses. Snap up vintage clothing on the cheap; stock up on olive oils and tapenades; sample cheese, figs, and sweetened mint tea amidst the clatter of vendors and shoppers.

12pm: Two blocks away is Square Trousseau, a hip café with a turn of the century feel. Tuck into poached salmon with ginger, a burger with glistening fries, or a beautiful salad, while seated on a comfy banquette.

2pm: Ile St Louis is a haven for history buffs and people-watchers. 17th century Eglise St Louis has a bright Baroque interior, alabaster carvings, and one of the best organs in town. Famed Berthillon ice cream has several shops here, and Café Regis, shown above, is one of several cafés with a great view. Street performers use pedestrian bridge Pont St Louis as their stage. Acoustic guitar, classical piano, magicians, puppeteers, and dancers are all possibilities.

7pmLes Chouettes doesn’t have a view of the Eiffel Tower — but the restaurant’s iron and glass construction is reminiscent of the city’s icon. The 3 story, luminous space is open daily, and details like gravlax maison topped with savory ice cream made with Charroux mustard make it a wonderful place to end the day.

Le Square Trousseau in the 12th

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Filled with light, brimming with conversation, and boasting a menu that ranges from to eggs benedict to creamy blanquette de veau, Paris restaurant Le Square Trousseau, overlooking the leafy park of the same name, is a delight.

My favorite time to go is midday on the weekend, when groups of friends linger over brunch and wine on the sunny terrasse, and families spoon mousse au chocolat pour 4 onto plates in the lovely Art Nouveau interior.

There is something for everyone: mushroom-stuffed omelettes for vegetarians, steak frites for the kids, decadent eggs benedict with smoked salmon, and seared salmon with kale for pescatarians; plus lamb, veal, chicken and beef that are updated versions of French classics.

Portions are copious, which may make dessert (a nice cheese selection, lemon meringue pie, raspberry millefeuile, lusious chocolate mousse), impossible.

Ambiance is refined yet informal, they have a good wine selection, and servers are dashing in their black and white. Another plus: they have daily, non-stop service.

Have you eaten at Le Square Trousseau? What did you think?