Value seekers and wine enthusiasts will love Les Côtelettes – a family-owned bistro where desserts are homemade, herbs come from the chef’s potager, and meat and wine come from small-scale French producers.
At lunch, the 15 euro formule offers a limited selection, but lots of winners: rillette, free range chicken, wonderful dorade (sea bream), wholesome desserts featuring fruit and soft cheeses.
A la carte, products come from all over the map – Brittany mussels, Charolais beef, cheese from a small town in western France, to name just a few.
The menu changes regularly, as does the 50 bottle wine list. Service is polished and friendly, and while the location is central, it’s off the beaten path, on an impasse, or dead-end street, near the Bastille.
Memorable, affordable, and delicious!